Cucumber Cottage cheese boats

• 1 large cucumber (or 2 small)
• ½–1 cup cottage cheese
• 2–3 tsp Everything But the Bagel seasoning
  

1. Prep the Cucumber Boats
   • Wash and dry the cucumber.
   • Slice it in half lengthwise.
   • Use a spoon to gently scoop out some of the seeds, creating a shallow “boat” in each half.
     

        2. Fill

• Spoon cottage cheese into the hollowed center of each cucumber half.
• Spread evenly so it fills the length of the cucumber.
  

       3. Season

• Sprinkle Everything But the Bagel seasoning generously over the cottage cheese filling.
  

      4. Serve & Enjoy

• Slice into smaller sections for bite-sized snacks or enjoy as full cucumber boats.